From running a kitchen with thousands of hungry students to managing a commercial commissary utilized by dozens of food truck owners for prep, you need a solution for FOG (fats, oils, and grease) that builds up. We offer 24/7 emergency services, and our staff includes grease trap technicians, expert plumbers, and specialized personnel who have experience working with commercial kitchens.
We can handle any problem big or small, including collapsed pipes, malfunctioning lift stations, and odor issues. Let our team of experts help keep your facility running as smoothly as possible.
Prevent overflows and plumbing problems with regular maintenance. We can devise a custom maintenance schedule tailored to meet your kitchen needs. Give the experts at Silver City Processing a call.